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Post by Suischadna Margreta Blasiüs on Jul 1, 2012 18:14:29 GMT -6
Azul fellow Benitians.. I am a new citizen, and resident of Benito, so wanted to say howdy. I am interested in the Talossan language, politics and culture, especially if any other female Talossans out there are interested in developing the Domestic Arts of our nation. After all, what is the culture of a country without its food? Blessings to all! -Suischadna Blasius
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Post by Iason Bitxichë Taiwos on Jul 1, 2012 18:38:02 GMT -6
Welcome to Benito, Suischadna! Well, I can't speak for all Benitians, but there are a few of us who are keenly interested in cooking. I formed an organization awhile back, tha Talossan Gastronomic Society, which has largely been inactive, owing to the fact that it only has two members! Its aim was to develop a unique and distinct cuisine for Talossa. Anyhow, I'm not sure how many other female Benitians there are (and I probably should know this stuff, since I'm running for Senator) but I do know there are several male citizens interested in developing Talossas Domestic Arts. (If I relied on my girlfriend to feed me, i'd've starved to death years ago!)
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Post by Vitxalmour Conductour on Jul 1, 2012 19:26:17 GMT -6
There is Audradâ d'Aurìbuérg's presumably ongoing cookbook project, and I believe Sir X. Pol Briga had a recipe project long before my time. I submitted my own entry to Audradâ's project as an attempt at forging a "traditional" Talossan cuisine, the Berberito, taking the legeslatively official Talossan cuisine (Taco Bell food) and replacing the sludge with quality Berber influenced ingredients. But then, I'm not female either. Welcome to Benito anyway!
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Lüc da Schir
Senator for Benito
If Italy wins a Six Nations match I will join the Zouaves
Posts: 4,125
Talossan Since: 3-21-2012
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Post by Lüc da Schir on Jul 2, 2012 5:12:25 GMT -6
Personally, I think that since Benito is a semi-italian province, so semi-italian that in its flag there's an italian flag, its regional food must be based on the Italian one, pizza, spaghetti, pasta al pomodoro... trying to avoid to be as the other provinces with that berber stuff and fast food rubbish. Let's try to be an example of good cooking! You should try the Da Schir Family Menu...
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Post by Suischadna Margreta Blasiüs on Jul 2, 2012 15:54:52 GMT -6
Hmm, Interesting! I certainly did not mean to exclude male citizens in my quest to uncover Talossan cuisine, so please exclude my faux pas! Not sure what the best way is to approach this, whether to have Talossans post their own fav. recipes in a forum thread, or whether we should first aim to delineate specific categories from specific provinces etc. Think think think... -Suischadna
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Post by Stéafan D'Unmortadel on Jul 26, 2012 19:20:21 GMT -6
I have a number of recipes I'd be happy to submit, both for beer and food.
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Flip Molinar
Talossan since 1-1-2008
Proud Talossan
Posts: 1,592
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Post by Flip Molinar on Jul 31, 2012 15:06:37 GMT -6
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